It will be Christmas Day in Australia in 23 minutes…
We’re busy making stuffing and preparing the turkey to cook at 8am, getting veggies ready as much as I can before cooking in the morning and still wrapping pressies!
The trifle has it’s first layer of sponge finger biscuits, fruit and orange jelly, lime jelly tomorrow topped with custard and freshly whipped cream covered in chocolate Flakes and cherries.
May you have a lovely festive time with family and friends and all the very best for 2015.
#Merry Christmas #Happy New Year!
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